We are excited to have Corey Mull with us to share his perspective on the micro brew craze and what it takes to produce quality beer in a manner that allows for it to be distributed as well as served on site. What is necessary if the market for these beers changes? He will touch on brewing and marketing strategies along with some help in tasting a few of their beers.
We will have some suggested food pairings as our Happy Hour eats, to go along with these great tasting beers. We will have plenty of non-alcoholic beverages too.
Don’t forget that we will have plenty of opportunity to get to know the Biz Con-X TEAM as well as the other guests that join us.
See you on the 8th!